Rommelsbacher KA 1804

Professional preservation – fruit, vegetables and more are reliably cannedPreserving – everything else than frumpy! With these practical preserving cookers fruits, vegetables, juices and jam can be preserved in a healthy and convenient way. In winter, they are perfect for serving hot mulled wine or punch. The set temperature is maintained reliably by the precision thermostat and at the models with outlet tap beverages can be filled directly into cups conveniently. Also for keeping-warm larger quantities of food, Rommelsbacher preserving cookers are a popular aid at festivities and events. Features

superior, hard-wearing pot with acid-resistant 2-layer enamelling and stainless steel rim

capacity: 27 l or 14 jars containing 1 l each

infinitely variable temperature Regulation

juice-extraction Setting (with optional accessory EA 1803)

integrated precision thermostat for a constant temperature

automatic cooking system for autonomous control of the preserving procedure

120-minute timer, continuous operation setting

heat-insulated handles, removable lid

closed pot bottom for easy cleaning

pilot lamp, overheating protection

integrated cord take-up

with outlet tap