Sweeter than Honey: Guide through Montenegrin Cuisine

Състояние: Отлично
Издателство: Gligorije Dijak
Град на издаване: Podgorica
Художник: Dusko Miljanic
Наличност: singular
Ширина (мм): 205
Височина (мм): 205
Дебелина (мм): 15
Корици: Твърди

Instead of a dry line of national cooking, these lines are spiced with a sample of every important taste from Montenegrin cuisine, going from the sea to the mountains.

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This is not just a national cookbook. Milovan, Igor, Dusko and Jadranka will guide you through Montenegrin cuisine but they will also bring to you the sounds of the sea, boats under the old bridges, the softness of wool and silence of thousand old spruces and pine trees. And one more thing, this is a story about nostalgia and joyfulness. Nothing is warmer than childhood, nowhere is calmer than home. And, scent can match the flavours in granny's
house...

Generations and civilizations left traces in a space which is, as one open book, remembering influences and imagining oneself from "table to table". That is why in some parts of Montenegro more or less emphasized gastronomical influences of the Orient, Mediterranean, old Slavic, Illyrian and Celtic traditions, whose foundation lay in pagan, pastoral custom. But, more than any other, the natural influences of unbelievable relief and climate diversity, form the contents of a kitchen table. All elements together give a recognizable seal to a Montenegrin meal.